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With 30% less fat than Babybel Original, Light is proud of its great taste and soft texture. Less fat doesn’t have to mean less enjoyment!
To bite into this delicate cheese is akin to diving into a soft cloud. Babybel Light is made with 100% Canadian milk. Don’t miss out on it, this light version will not disappoint!
Ingredients:
— Pasteurized milk
— Bacterial cultures
— Salt
— Calcium Chloride
— Microbial enzyme
Contains: Milk
*Available in nets of 6, 12, 18 or 28 pieces.
| Nutrition Facts | |||
|---|---|---|---|
| Amount Per Serving: 1 unit (20g) | g | %DV | ||
| Calories | 50 | ||
| Fat | 3g | 4% | ||
| Saturated Fat | 2g | 11% | ||
| Trans Fat | 0.1g | ||
| Cholesterol | 10mg | 3% | ||
| Sodium | 140mg | 6% | ||
| Carbohydrates | traces | 0% | ||
| Fiber | 0g | 0% | ||
| Amount Per Serving: 1 unit (20g) | g | %DV | ||
| Sugars | 0g | ||
| Protein | 5g | ||
| Calcium | 150g | 12% | ||
| Iron | 0g | 0% | ||
| Ingredients: Pasteurized milk, Bacterial cultures, Salt, Calcium Chlooride, Microbial enzyme. Contains: Milk | |||
| *5% or less is a little, 15% or more is a lot | |||
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