Babybel® loves to travel, and often flies to Italy to join its friends tomato and basil! 

When melon, mint and Babybel® meet, you get a flavour explosion! Can you resist so much freshness? 

In the summer, berries and Babybel® are best pals. They also get along well in spring and fall. In fact, they make the perfect pair throughout the year.

Carrots and celery love the company of Babybel®, which has the gift of making them feel special. Look at them together – don’t you just want gobble them up? 

Preparation

1. Cut the Babybel cheeses in half widthwise
2. Top the base of each Babybel cheese with tomatoes, bacon and lettuce. Cover with the other half of the Babybel cheese. Secure with toothpicks.

Preparation

1. Cook ramen noodles in boiling water until al dente. Drain and cool under cold water.
2. In a bowl, mix soy sauce with brown sugar and ginger.
3. Add the noodles to the bowl and mix.
4. Divide the noodles between two bowls. Top with zucchini, carrot, radish, cucumber and Babybel cheeses.